Fresh-sliced every day
We slice our deli meats fresh each day, then build your sandwich to order.
Fresh-sliced deli favorites, piled on the bread you love. Stop in for lunch and enjoy a little Gainesville tradition.
The Inn-Between Deli has been part of Gainesville since 1968. Generations of neighbors have stopped in for a familiar sandwich, a friendly hello, and an easy lunch made just the way they like it.
The Dunlaps took over the deli in 2015, carrying its local tradition forward. In 2017, that hometown favorite grew to a second Gainesville location. Today, both shops keep the simple things at the heart of the experience: fresh-sliced meats, classic sandwiches, and warm service.
The Inn-Between opens its doors in Gainesville.
The Dunlaps take the reins and continue the tradition.
A second Gainesville location opens on Browns Bridge Road.

We slice our deli meats fresh each day, then build your sandwich to order.
From our poppyseed Kaiser roll to a fresh pickle slice, the little details make it yours.
Two neighborhood locations, one familiar tradition, and a whole lot of good sandwiches.
A few looks at the place, the people, and the sandwiches that make the Inn-Between feel like home.





Two Gainesville locations. Same neighborhood spirit. Stop by, call ahead, or order delivery.